Banana leaves are used in most Asian and Pacific countries.
Banana leaves are the leaves of a banana plant.
The leaves can be used off any banana plant however, today special varieties are being selected.
Since the leaves are cut continuously to produce the product, the plant is generally used to grow the leaves only and not for the fruit.
What are its characteristics?
Look?    Large & glossy dark green leaf.
Feel?    Ribbed smooth leaf.
Shape?    Approximately 1m long and 30cm wide.
Smell?    No smell.
Taste?    Do not eat the leaves. Mild
When Are They Available?
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
How to Store

Keep refrigerated.
Wrap in a moist paper towel to keep the leaf from dehydrating.
Nuitrition
There is no significant nutritional value.
Uses, Preparation & Serving Suggestions

Generally used as a wrapping for food or as a decorative serving plate.
Banana leaves are a natural alternative to using aluminium foil.
The leaves are usually lightly blanched for less than 5 seconds making them easier to wrap.
The leaves are not eaten.